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1. Correction to: Overweight and diabetes prevention: is a low-carbohydrate–high-fat diet recommendable?

Author:
Brouns, Fred
Source:
European journal of nutrition 2019 v.58 no.3 pp. 1339
ISSN:
1436-6207
Subject:
overweight,   etc   ; diabetes; diet;     Show all 3 Subjects
Abstract:
... In the original publication, the disclosure of potential conflicts of interest statement was not correct. ...
DOI:
10.1007/s00394-019-01959-w

2. Comparative inspiration: From puzzles with pigeons to novel discoveries with humans in risky choice

Author:
Madan, Christopher R.; Ludvig, Elliot A.; Spetch, Marcia L.
Source:
Behavioural processes 2019 v.160 pp. 10-19
ISSN:
0376-6357
Subject:
overweight,   etc   ; animal behavior; decision making; memory; pigeons; research programs; uncertainty;     Show all 7 Subjects
Abstract:
... Both humans and non-human animals regularly encounter decisions involving risk and uncertainty. This paper provides an overview of our research program examining risky decisions in which the odds and outcomes are learned through experience in people and pigeons. We summarize the results of 15 experiments across 8 publications, with a total of over 1300 participants. We highlight 4 key findings fro ...
DOI:
10.1016/j.beproc.2018.12.009

3. Overweight in adolescent, psychiatric inpatients: A problem of general or food-specific impulsivity?

Author:
Deux, Natalie; Schlarb, Angelika A.; Martin, Franziska; Holtmann, Martin; Hebebrand, Johannes; Legenbauer, Tanja
Source:
Appetite 2017 v.112 pp. 157-166
ISSN:
0195-6663
Subject:
overweight,   etc   ; adolescents; etiology; patients;     Show all 4 Subjects
Abstract:
... Adolescent psychiatric patients are vulnerable to weight problems and show an overrepresentation of overweight compared to the healthy population. One potential factor that can contribute to the etiology of overweight is higher impulsivity. As of yet, it is unclear whether it is a general impulse control deficit or weight-related aspects such as lower impulse control in response to food that have ...
DOI:
10.1016/j.appet.2017.01.031

4. A multimodal investigation of impulsivity as a moderator of the relation between momentary elevations in negative internal states and subsequent dietary lapses

Author:
Manasse, Stephanie M.; Crochiere, Rebecca J.; Dallal, Diane H.; Lieber, Edward W.; Schumacher, Leah M.; Crosby, Ross D.; Butryn, Meghan L.; Forman, Evan M.
Source:
Appetite 2018 v.127 pp. 52-58
ISSN:
0195-6663
Subject:
overweight,   etc   ; adults; hunger; protocols; risk; weight loss;     Show all 6 Subjects
Abstract:
... Suboptimal outcomes from behavioral weight loss (BWL) treatments are partially attributable to accumulated instances of non-adherence to dietary prescriptions (i.e., dietary lapses). Results identifying negative internal triggers for dietary lapses are inconsistent, potentially due to individual differences that impact how individuals respond to cues. Impulsivity is one factor that likely influenc ...
DOI:
10.1016/j.appet.2018.04.025

5. The influence of high-intensity interval training and moderate-intensity continuous training on sedentary time in overweight and obese adults

Author:
Nugent, Sean F.; Jung, Mary E.; Bourne, Jessica E.; Loeppky, Jason; Arnold, Abigail; Little, Jonathan P.
Source:
Applied physiology, nutrition and metabolism 2018 v.43 no.7 pp. 747-750
ISSN:
1715-5320
Subject:
overweight,   etc   ; adults; sedentary lifestyle; strength training;     Show all 4 Subjects
Abstract:
... High-intensity interval training (HIIT) elicits health benefits but it is unclear how HIIT impacts sedentary behaviour. In this preliminary study, we compared the effects of supervised HIIT or moderate-intensity continuous training (MICT) on sedentary time in overweight/obese adults. In both groups, percentage of time spent in sedentary activities was significantly reduced during the supervised ex ...
DOI:
10.1139/apnm-2017-0453

6. “I will fast … tomorrow”: Intentions to restrict eating and actual restriction in daily life and their person-level predictors

Author:
Reichenberger, Julia; Smyth, Joshua M.; Kuppens, Peter; Blechert, Jens
Source:
Appetite 2019 v.140 pp. 10-18
ISSN:
0195-6663
Subject:
overweight,   etc   ; craving; dietary restriction; dieting; food intake; questionnaires; risk factors; weight loss;     Show all 8 Subjects
Abstract:
... Dietary restraint is a common, yet controversial practice to tackle overweight. Yet, despite good intentions to reduce food intake, most restraint-based diets fail to produce long term weight loss. A better understanding of the naturalistic course of daily dieting intentions and their effectiveness in guiding subsequent eating behavior are therefore needed.In two studies, participants (n = 49 and ...
DOI:
10.1016/j.appet.2019.04.019

7. Construction of Wood-Based Lamella for Increased Load on Seating Furniture

Author:
Langová, Nadežda; Réh, Roman; Igaz, Rastislav; Krišťák, Ľuboš; Hitka, Miloš; Joščák, Pavol
Source:
Forests 2019 v.10 no.6
ISSN:
1999-4907
Subject:
overweight,   etc   ; deformation; finite element analysis; furniture; models; modulus of elasticity; modulus of rupture; weight gain; wood;     Show all 9 Subjects
Abstract:
... The research on population shows that the count of overweight people has been constantly growing. Therefore, designing and modifying utility items, e.g., furniture should be brought into focus. Indeed, furniture function and safety is associated with the weight of a user. Current processes and standards dealing with the design of seating furniture do not meet the requirements of overweight users. ...
DOI:
10.3390/f10060525

8. Variations in Marginal Taste Perception by Body Mass Index Classification: A Randomized Controlled Trial

Author:
Miller, Aaron C.; Polgreen, Linnea A.; Segre, Elena M.; Polgreen, Philip M.
Source:
Journal of the Academy of Nutrition and Dietetics 2019
ISSN:
2212-2672
Subject:
overweight,   etc   ; adults; body mass index; chocolate; hunger; models; nutrition information; overeating; questionnaires; randomized clinical trials; taste;     Show all 11 Subjects
Abstract:
... The propensity to overeat may, in part, be a function of the satisfaction derived from eating. If levels of satisfaction derived from food differ among normal-weight, overweight, and obese adults, the quantification of satisfaction from food may help explain why some people eat more than others.To quantify the satisfaction obtained from eating one specific food, chocolate, by measuring taste perce ...
DOI:
10.1016/j.jand.2019.05.018

9. Olive oil intake and risk of atrial fibrillation in the SUN cohort

Author:
Bazal, P.; Gea, A.; de la Fuente-Arrillaga, C.; Barrio-López, M.T.; Martinez-González, M.A.; Ruiz-Canela, M.
Source:
Nutrition, metabolism, and cardiovascular diseases 2019 v.29 no.5 pp. 450-457
ISSN:
0939-4753
Subject:
overweight,   etc   ; adults; atrial fibrillation; body mass index; diet; extra-virgin olive oil; models; risk factors;     Show all 8 Subjects
Abstract:
... A Mediterranean-type diet enriched with extra virgin olive oil has been associated with a reduction in the incidence of atrial fibrillation (AF) in a population at high cardiovascular risk. However, no study has replicated these findings. In our study, we analyzed the association between olive oil consumption and AF in the SUN project, a cohort with young Spanish adults at low cardiovascular risk. ...
DOI:
10.1016/j.numecd.2019.02.002

10. Effects of a 3-month dietary intervention with a lacto-ovo-vegetarian diet on vitamin B₁₂ levels in a group of omnivores: results from the CARDIVEG (Cardiovascular Prevention with Vegetarian Diet) study

Author:
Dinu, M.; Pagliai, G.; Cesari, F.; Giusti, B.; Gori, A. M.; Marcucci, R.; Casini, A.; Sofi, F.
Source:
The British journal of nutrition 2019 v.121 no.7 pp. 756-762
ISSN:
1475-2662
Subject:
overweight,   etc   ; hypercholesterolemia; nutrition risk assessment; nutritional intervention; omnivores; ovo-lacto vegetarian diet; regression analysis; vitamin B12;     Show all 8 Subjects
Abstract:
... Previous studies have suggested that vegetarianism can result in a reduction of vitamin B₁₂ circulating levels. The aim of the present study was to investigate the effects of a 3-month dietary intervention with a lacto-ovo-vegetarian diet (VD) on the levels of circulating vitamin B₁₂ in a group of omnivores. We analysed fifty-four omnivorous subjects who followed a VD as a first dietary interventi ...
DOI:
10.1017/S0007114518003835

11. Nutritional therapy and outcomes in underweight critically ill patients

Author:
Viana, Marina V.; Tavares, Ana Laura; Gross, Luiza A.; Tonietto, Tiago Antonio; Costa, Vicente L.; Moraes, Rafael B.; Azevedo, Mirela J.; Viana, Luciana V.
Source:
Clinical nutrition 2019
ISSN:
0261-5614
Subject:
overweight,   etc   ; body mass index; energy intake; malnutrition; mortality; nutritional support; observational studies; patients; protein intake; underweight;     Show all 10 Subjects
Abstract:
... Critically ill patients with body mass index (BMI) < 20 kg/m2 have worse outcomes than normal/overweight patients possibly because underweight is a marker of malnutrition. To assess the effects of nutrition therapy in this population during the first week of an ICU stay.Prospective, 2-centre, observational study. Nutritional evaluations were performed between days 2 and 3 (first) and between days ...
DOI:
10.1016/j.clnu.2019.03.038

12. Protein intake and physical functioning in frail older subjects

Author:
Soriano, Gaëlle; Rossi, Florence; Sourdet, Sandrine
Source:
Cahiers de nutrition et de diététique 2019 v.54 no.1 pp. 61-68
ISSN:
0007-9960
Subject:
overweight,   etc   ; body mass index; dietitians; elderly; energy intake; exercise test; protein intake; walking;     Show all 8 Subjects
Abstract:
... Maintaining adequate protein intake is essential in frail elderly people in the aim to maintain better physical function but protein requirements remain complex to determine, especially in overweight and obese older adults for whom it is often applied a corrected weight in clinical practice. In a population of older subjects from frailty clinic, we studied in a transversal design the protein intak ...
DOI:
10.1016/j.cnd.2018.09.006

13. Watching happy faces potentiates incentive salience but not hedonic reactions to palatable food cues in overweight/obese adults

Author:
Soussignan, Robert; Schaal, Benoist; Jiang, Tao
Source:
Appetite 2019 v.133 pp. 83-92
ISSN:
0195-6663
Subject:
overweight,   etc   ; adults; appetite; brain; electromyography; heart rate; hedonic scales; ideal body weight; overeating; palatability;     Show all 10 Subjects
Abstract:
... ‘Wanting’ and ‘liking’ are mediated by distinct brain reward systems but their dissociation in human appetite and overeating remains debated. Further, the influence of socioemotional cues on food reward is little explored. We examined these issues in overweight/obese (OW/OB) and normal-weight (NW) participants who watched food images varying in palatability in the same time as videoclips of avatar ...
DOI:
10.1016/j.appet.2018.10.024

14. Relationship between long‐chain omega‐3 polyunsaturated fatty acid intake and ankle brachial index, pulse wave velocity and resting heart rate in a sample of overweight adults: A secondary analysis of baseline data in the HealthTrack study

Author:
Senevirathne, Anjana; Neale, Elizabeth; Peoples, Gregory; Tapsell, Linda
Source:
Nutrition & dietetics 2019 v.76 no.1 pp. 95-103
ISSN:
1446-6368
Subject:
overweight,   etc   ; adults; diet history; heart rate; planning; regression analysis; volunteerism; weight loss;     Show all 8 Subjects
Abstract:
... AIM: The present study aimed to explore the association between dietary long‐chain omega‐3 polyunsaturated fatty acid (LCn3PUFA) intake and cardiovascular risk indicators (ankle brachial index, resting heart rate and brachial‐ankle pulse wave velocity) in a clinical sample of overweight and obese participants volunteering for a weight loss trial. METHODS: This was a secondary analysis of baseline ...
DOI:
10.1111/1747-0080.12479

15. Salivary alpha‐amylase and hormones levels of young adults with different body composition

Author:
Lucas, Bárbara de Lima; Barbosa, Taís de Souza; Castelo, Paula Midori; Gavião, Maria Beatriz Duarte
Source:
Journal of texture studies 2019 v.50 no.1 pp. 45-52
ISSN:
0022-4901
Subject:
overweight,   etc   ; alpha-amylase; biomarkers; blood serum; cortisol; enzyme activity; females; males; saliva; skinfold thickness; young adults;     Show all 11 Subjects
Abstract:
... The aim of this study was to assess the differences in salivary biomarker levels of young adults classified according to body fat accumulation. One hundred and thirty‐four volunteers were evaluated (mean age 21 ± 2 years). Body composition was calculated through skinfold thickness: supra‐iliac, biceps, and triceps, sub‐scapular. Body fat percentage (BF%) was used to classify subjects according to ...
DOI:
10.1111/jtxs.12384

16. Effect of Energy Restriction on Eating Behavior Traits and Psychobehavioral Factors in the Low Satiety Phenotype

Author:
Drapeau, Vicky; Jacob, Raphaëlle; Panahi, Shirin; Tremblay, Angelo
Source:
Nutrients 2019 v.11 no.2
ISSN:
2072-6643
Subject:
overweight,   etc   ; appetite; cognition; energy intake; overeating; phenotype; satiety; test meals; weight gain; weight loss;     Show all 10 Subjects
Abstract:
... Studies have shown that individuals with low satiety efficiency may be more susceptible to weight gain, but little is known about the effect of weight loss intervention outcomes in these individuals. This study aimed to evaluate the impact of an energy-restricted weight loss intervention on eating behavior traits and psychobehavioral factors in individuals differing in their satiety responsiveness ...
DOI:
10.3390/nu11020245

17. Dietary self-monitoring through calorie tracking but not digital photography app is associated with significant weight loss: The 2SMART pilot study, a six-month randomized trial

Author:
Dunn, Caroline Glagola; Turner-McGrievy, Gabrielle M.; Wilcox, Sara; Hutto, Brent
Source:
Journal of the Academy of Nutrition and Dietetics 2019
ISSN:
2212-2672
Subject:
overweight,   etc   ; adults; beverages; body mass index; diet; digital images; models; weight loss;     Show all 8 Subjects
Abstract:
... Dietary self-monitoring (DSM) of foods and beverages is associated with weight loss in behavioral interventions; however, DSM may be burdensome, and adherence may decrease over time. Novel methods of DSM, including apps that track food using photos, may decrease burden, increase DSM adherence, and improve weight loss.The objective was to test a mobile photo DSM app compared to a calorie-tracking D ...
DOI:
10.1016/j.jand.2019.03.013

18. Slowing down and taking a second look: Inhibitory deficits associated with binge eating are not food-specific

Author:
Manasse, Stephanie M.; Goldstein, Stephanie P.; Wyckoff, Emily; Forman, Evan M.; Juarascio, Adrienne S.; Butryn, Meghan L.; Ruocco, Anthony C.; Nederkoorn, Chantal
Source:
Appetite 2016 v.96 pp. 555-559
ISSN:
0195-6663
Subject:
overweight,   etc   ; binging; mental depression;     Show all 3 Subjects
Abstract:
... Poor inhibitory control may contribute to the maintenance of binge eating (BE) among overweight and obese individuals. However, it is unknown whether deficits are general or specific to food (versus other attractive non-food stimuli), or whether observed deficits are attributable to increased depressive symptoms in BE groups. In the current study, we hypothesized that individuals with BE would dis ...
DOI:
10.1016/j.appet.2015.10.025
PubMed:
26522509
PubMed Central:
PMC4684746

19. An economic model of metapopulation dynamics

Author:
Bosi, Stefano; Desmarchelier, David
Source:
Ecological modelling 2018 v.387 pp. 196-204
ISSN:
0304-3800
Subject:
overweight,   etc   ; econometric models; extinction; pollution; wildlife; wildlife habitats;     Show all 6 Subjects
Abstract:
... In this paper, we aim to model the impact of human activities on the wildlife habitat in a general equilibrium framework by embedding the Levins model (1969) of metapopulation dynamics into a Ramsey model (1928) with a pollution externality. In the long run, as in Levins (1969), two steady states coexist: a zero one with mass extinction and another one with positive wildlife when the migration rat ...
DOI:
10.1016/j.ecolmodel.2018.09.013

20. Significant differences in maternal child‐feeding style between ethnic groups in the UK: the role of deprivation and parenting styles

Author:
Korani, M.; Rea, D. M.; King, P. F.; Brown, A. E.
Source:
Journal of human nutrition and dietetics 2018 v.31 no.5 pp. 625-633
ISSN:
0952-3871
Subject:
overweight,   etc   ; Blacks; children; feeding behavior; mothers; parenting; questionnaires; United Kingdom;     Show all 8 Subjects
Abstract:
... BACKGROUND: Nonresponsive maternal child‐feeding interactions, such as restricting, pressurising and emotional feeding, can affect the ability of a child to self‐regulate intake and increase the risk of becoming overweight. However, despite findings that South Asian and Black children living in the UK are more likely to be overweight, UK research has not considered how maternal child‐feeding style ...
DOI:
10.1111/jhn.12557