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1. Morphological and molecular identification of Monilinia spp. causing blossom blight and fruit rot on sweet cherries in the Aegean region of Turkey

Author:
Ayşe Uysal Morca; Pervin Kinay Teksür; Yeşim Eğerci
Source:
Phytoparasitica 2022 v.50 no.3 pp. 527-542
ISSN:
0334-2123
Subject:
plant rots,   etc   ; Monilinia fructicola; Prunus avium; blight; genes; phylogeny;     Show all 6 Subjects
Abstract:
... Brown rot (Monilinia spp.) on sweet cherries causes blossom blight and fruit rot at pre- and post-harvest stages. In this study, surveys were carried out in the Aegean Region in 2015, 2016 and 2017. In these surveys, it was determined that the prevalence of Monilinia spp. causing blossom blight ranged from 2.6% to 20.6% and and fruit rot from 5.3% to 10.8% in sweet cherry orchards, respectively. A ...
DOI:
10.1007/s12600-022-00987-3

2. First report of Fusarium sambucinum causing postharvest fruit rot of winter squash (Cucurbita maxima)

Author:
Shoya Kitabayashi; Akira Kawaguchi; Midori Yoshida; Daisuke Kami; Keita Sugiyama; Akira Kawakami
Source:
Journal of general plant pathology 2022 v.88 no.3 pp. 207-211
ISSN:
1345-2630
Subject:
plant rots,   etc   ; DNA; Fusarium sambucinum; Japan; fungi; plant pathology; winter squashes;     Show all 7 Subjects
Abstract:
... In December 2019, two fungal isolates were isolated from rotting tissue of winter squash (Cucurbita maxima) fruits stored in Hokkaido, Japan. These isolates were identified as Fusarium sambucinum based on morphological characteristics and DNA sequencing analysis. Inoculation of wounds in winter squash fruits with the isolates resulted in the same symptoms, and the isolates were reisolated, reveali ...
DOI:
10.1007/s10327-022-01053-w

3. Diversity of Botryosphaeriaceae species causing stem canker and fruit rot in olive trees in Uruguay

Author:
Laura Hernández‐Rodríguez; Pedro Mondino‐Hintz; Sandra Alaniz‐Ferro
Source:
Phytopathologische Zeitschrift 2022 v.170 no.4 pp. 264-277
ISSN:
0931-1785
Subject:
plant rots,   etc   ; Neofusicoccum; cultivars; forestry; fruits; genes; olives; phylogeny; stem cankers; Uruguay;     Show all 10 Subjects
Abstract:
... Olive production has expanded strongly in the last twenty years in Uruguay. In this study, a collection of 37 Botryosphaeriaceae isolates obtained from stem canker and fruit rot symptoms in olive trees of six cultivars from 14 orchards throughout the country were characterized. Based on phylogenetic analysis of ITS and TEF‐1α gene regions and phenotypical characteristics, eight species belonging t ...
DOI:
10.1111/jph.13078

4. Development of propiconazole resistance in Sclerotium rolfsii sacc. causing fruit rot of ridge gourd

Author:
S. L. Soudagar; N. K. Khandare; M. B. Waghmare
Source:
BIOINFOLET 2022 v.19 no.2 pp. 152-155
ISSN:
0976-4755
Subject:
plant rots,   etc   ; Athelia rolfsii; Luffa acutangula; agar; carbendazim; fruits; mancozeb; propiconazole; surveys; India;     Show all 10 Subjects
Abstract:
... Survey of Sclerotium rolfsii Sacc. causing fruit rot disease of Ridge gourd (Luffa acutangula. L) was carried out in 14 localities of Maharashtra and Karnataka states. MIC of propiconazole on agar plates (in vitro) and fruit (in vivo) showed variation from 40 to 60 jg/ml and 24 to 35 jg/ml respectively. The effect of passage in the development of propiconazole resistance in the sensitive isolate i ...

5. Diplodia bulgarica, cause of postharvest rot on apples in Turkey

Author:
C. Eken
Source:
Australasian plant disease notes 2022 v.17 no.1 pp. 15
ISSN:
1833-928X
Subject:
plant rots,   etc   ; Diplodia; Malus domestica; apples; internal transcribed spacers; pathogens; phylogeny; postharvest diseases;     Show all 8 Subjects
Abstract:
... Apple fruit cv. Golden Delicious symptoms of rot were collected from storage in the area of Eğirdir district of Isparta province, in Turkey. Based on morphology and phylogeny of DNA sequence data for the internal transcribed spacer (ITS) rDNA region, the isolated pathogen was identified as Diplodia bulgarica. This is the first description of D. bulgarica causing postharvest fruit rot on Malus dome ...
DOI:
10.1007/s13314-022-00460-4

6. Role of plant extracts and essential oils in fighting against postharvest fruit pathogens and extending fruit shelf life: A review

Author:
Assia El Khetabi; Rachid Lahlali; Said Ezrari; Nabil Radouane; Nadia Lyousfi; Houda Banani; Latifa Askarne; Abdessalem Tahiri; Lahsen El Ghadraoui; Saadia Belmalha; Essaid Ait Barka
Source:
Trends in food science & technology 2022 v.120 pp. 402-417
ISSN:
0924-2244
Subject:
plant rots,   etc   ; bioactive properties; food science; fruits; human health; shelf life; technology; vegetable growing;     Show all 8 Subjects
Abstract:
... Worldwide, fruit and vegetable production is permanently affected by many threats including microbial pathogens. Among them, different fungal pathogens cause severe symptoms on fruits in pre- and postharvest. During postharvest, multiple attempts have been made to control the microbial decay of fresh horticultural commodities by using alternatives to synthetic fungicides, which threaten environmen ...
DOI:
10.1016/j.tifs.2022.01.009

7. Novel causative agents of Fusarium solani species complex causing stem and fruit rot in cucurbit in Taiwan

Author:
Benjapon Sritongkam; Pei‐Lun Sun; Pei‐Hsin Lo; Yuan‐Min Shen; Chao‐Jen Wang; Jintana Unartngam; Wen‐Hsin Chung
Source:
Phytopathologische Zeitschrift 2022 v.170 no.7-8 pp. 462-478
ISSN:
0931-1785
Subject:
plant rots,   etc   ; Fusarium solani; Luffa; Momordica charantia; cucumbers; melons; multilocus sequence typing; pathogens; pumpkins; virulence; Taiwan;     Show all 11 Subjects
Abstract:
... Four members of Fusarium solani species complex (FSSC), F. cucurbiticola, F. petroliphilum, F. falciforme and F. keratoplasticum, cause foot, crown, stem and fruit rot in cucurbits. Although previous studies revealed that F. cucurbiticola was the pathogen causing crown and fruit rot in Taiwan melons, these are unreliable in assessing FSSC infection in cucurbits in Taiwan. We collected 47 FSSC isol ...
DOI:
10.1111/jph.13098

8. Identification and characterization of fungi pathogen causing fruit rot disease of watermelon (Citrullus lanatus)

Author:
E. O. Oyedeji; O. Arogundade; F. M. Tairu; C. G. Elum
Source:
Archiv für Phytopathologie und Pflanzenschutz 2022 v.55 no.3 pp. 344-354
ISSN:
1477-2906
Subject:
plant rots,   etc   ; Citrullus lanatus; commercialization; culture media; disease incidence; new species; pathogenicity; pathogens; postharvest diseases; watermelons; Nigeria;     Show all 11 Subjects
Abstract:
... Postharvest rot caused by Fusarium species is considered one of the most devastating diseases limiting production and commercialization of water melon worldwide. Two economically important fungi species are generally responsible for fruit rot in watermelon. The aim of this study was to identify and characterize the fruit rot causing pathogen in watermelon in Ibadan Nigeria. Symptomatic watermelon ...
DOI:
10.1080/03235408.2021.2019990

9. New Insights into the Fungal Diversity of Cranberry Fruit Rot in Québec Farms Through a Large-Scale Molecular Analysis

Author:
Matteo Conti; Benjamin Cinget; Caroline Labbé; Yanick Asselin; Richard R. Bélanger
Source:
Plant disease 2022 v.106 no.1 pp. 215-222
ISSN:
0191-2917
Subject:
plant rots,   etc   ; Colletotrichum; Godronia; Monilinia oxycocci; cranberries; cultivars; diagnostic techniques; fruits; fungi; genetic resistance; species richness; Quebec;     Show all 12 Subjects
Abstract:
... Cranberry fruit rot (CFR) pathogens are widely reported in the literature, but performing large-scale analysis of their presence inside fruit has always been challenging. In this study, a new molecular diagnostic tool, capable of identifying simultaneously 12 potential fungal species causing CFR, was used to better define the impact of CFR across cranberry fields in Québec. For this purpose, 126 f ...
DOI:
10.1094/PDIS-06-21-1163-RE

10. Comparison of the antifungal activities of selected botanical extracts against the Carica papaya fruit rot pathogen (Cladosporium herbarum)

Author:
Tunde Sheriffdeen Bello; Matthew Omoniyi Adebola; Chimobi Samuel Chikwendu
Source:
Archiv für Phytopathologie und Pflanzenschutz 2022 v.55 no.12 pp. 1464-1482
ISSN:
1477-2906
Subject:
plant rots,   etc   ; Anacardium occidentale; Carica papaya; Cladosporium herbarum; Gmelina arborea; Prunus dulcis; fungi; hyphae; leaves; papayas; pathogenicity; pathogens; phytochemicals;     Show all 13 Subjects
Abstract:
... This study sought to utilize plant extracts to reduce rot in Carica papaya fruit caused by Cladosporium herbarum. Separate studies on the isolation and reemergence of the fungus were conducted. The phytochemical qualities of Anacardium occidentale, Prunus dulcis and Gmelina arborea leaf samples were assessed, and the potential antifungal properties of the extracts were investigated using disc diff ...
DOI:
10.1080/03235408.2022.2104589

11. Potential Role of Biocontrol Agents for Sustainable Management of Fungal Pathogens Causing Canker and Fruit Rot of Pistachio in Italy

Author:
Giorgio Gusella; Alessandro Vitale; Giancarlo Polizzi
Source:
Pathogens 2022 v.11 no.8 pp. -
ISSN:
2076-0817
Subject:
plant rots,   etc   ; Bacillus amyloliquefaciens; Cytospora; Eutypa lata; Neofusicoccum; Pistacia vera; Trichoderma asperellum; biological control; fruits; fungi; mycelium; pistachios; Italy; Sicily;     Show all 14 Subjects
Abstract:
... Pistachio (Pistacia vera) is an important Mediterranean crop. In Italy, pistachio is cultivated in the southern regions, of which Sicily is the main production area. Recently, the phytopathological situation of this crop has started to be updated, and new diseases have been discovered, studied, and reported. Botryosphaeriaceae spp. and Leptosillia pistaciae are major canker/rot pathogens, and Cyto ...
DOI:
10.3390/pathogens11080829

12. Effect of Different Post-harvest Treatments of Fungicides, Botanical Oils, Food Preservatives and Packaging on Black Mould Fruit Rot of Pomegranate

Author:
S.N. Manjunatha; M. Vimala; D.K. Srinivasa; Kavita Kandapal; B.M. Ramakrishna
Source:
Agricultural science digest 2022 v.42 no.4 pp. 400-406
ISSN:
0976-0547
Subject:
plant rots,   etc   ; Aspergillus niger; agricultural sciences; disease control; flavor; fruits; odors; oils; orchards; pomegranates; postharvest storage; potassium metabisulfite; shelf life; sodium benzoate; India;     Show all 15 Subjects
Abstract:
... Pomegranate is an important favourite fruit of tropical, subtropical and arid regions. In India, it is grown in almost all the states but a commercial orchard exists in Maharashtra and Gujarat. Some pathogens only attack the fruit from the inside, while the external surface of the fruit remains asymptomatic. Diseased fruit display poor shelf life and flavour quality attributes. Changes include los ...
DOI:
10.18805/ag.D-5336

13. Biocontrol of antifungal volatiles produced by Ceriporia lacerate HG2011 against citrus fruit rot incited by Penicillium spp.

Author:
Ruixuan Zhang; Jie Yin; Zongming Sui; Leng Han; Yong Li; Jianguo Huang
Source:
Postharvest biology and technology 2022 v.194 pp. 112094
ISSN:
0925-5214
Subject:
plant rots,   etc   ; Ceriporia; Penicillium; acetates; acid-base balance; antifungal properties; biological control; citrus fruits; energy; fungi; gene expression regulation; pathogens; postharvest storage; sporulation; toxicity;     Show all 15 Subjects
Abstract:
... Developing effective bio-control agents can safely and effectively reduce the high rate of citrus fruit decay caused by Penicillium spp. in post-harvest storage. Thus, present experiments were conducted to investigate the biocontrol efficiency of volatiles produced by Ceriporia lacerate HG2011 against Penicillium spp., P. italicum infection of wounds artificially created on citrus fruit, and fruit ...
DOI:
10.1016/j.postharvbio.2022.112094

14. Integrating management of powdery mildew with Botrytis in protected strawberries in the UK

Author:
Angela Berrie; Tom Passey; Xiangming Xu
Source:
Crop protection 2022 v.154 pp. 105902
ISSN:
0261-2194
Subject:
plant rots,   etc   ; Botrytis; Podosphaera aphanis; biopesticides; disease control; fruit quality; fruits; fungicide application; fungicides; management systems; mildews; plant protection; powdery mildew; shelf life; weather;     Show all 15 Subjects
Abstract:
... Powdery mildew, caused by Podosphaera aphanis, is an important disease of strawberries under protection. Botrytis fruit rot is an important cause of losses in strawberries particularly under open-field conditions. Current control of both these diseases in the UK is dependent on conventional fungicides. Recently, research in the UK demonstrated that integrating biopesticides and biostimulants with ...
DOI:
10.1016/j.cropro.2021.105902

15. Role of antibiotics, salts, fertilizers and micronutrients in the management of fruit rot of ridge gourd caused by propiconazole resistant strain of Sclerotium rolfsiisacc

Author:
S. L. Soudagar; N. K. Khandare; M. B. Waghmare
Source:
BIOINFOLET 2022 v.19 no.2 pp. 156-158
ISSN:
0976-4755
Subject:
plant rots,   etc   ; Athelia rolfsii; Luffa acutangula; agrochemicals; amoxicillin; boron; calcium chloride; ciprofloxacin; cobalt; diammonium phosphate; erythromycin; magnesium chloride; molybdenum; ofloxacin; potassium chloride; propiconazole; urea; zinc;     Show all 18 Subjects
Abstract:
... Agrochemicals, such as Antibiotics (Ofloxacin, Erythromycin, Ciprofloxacin and Amoxicillin), salts (Calcium chloride, Magnesium chloride, Potassium chloride and Cobalt chloride), Fertilizers (Di-ammonium phosphate, Urea, N:P:K, Muriate of potash) and Micronutrients (Zinc, Boron, Iron and Molybdenum) were evaluated to control infection of Sclerotium rolfsii Sacc. on Ridge gourd (Luffa acutangula L. ...

16. Watercore Pear Fruit Respiration Changed and Accumulated γ-Aminobutyric Acid (GABA) in Response to Inner Hypoxia Stress

Author:
Xiao Liu; Dong-He Liu; Tao Chen; Jing Zhang; Chun-Lei Wang
Source:
Genes 2022 v.13 no.6 pp. -
ISSN:
2073-4425
Subject:
plant rots,   etc   ; cell respiration; extracellular space; fruits; glutamate decarboxylase; glycolysis; hypoxia; metabolic diseases; metabolites; oxidoreductases; pears; polyamines; sorbitol; succinic acid; transcriptome; transcriptomics; tricarboxylic acid cycle;     Show all 17 Subjects
Abstract:
... Watercore is a physiological disorder which often occurs on the pear fruit and the excessive accumulation of sorbitol in fruit intercellular space is considered to be an important cause of watercore. Our previous studies found that the metabolic disorder of sugars may lead to hypoxia stress and disturb respiration, resulting in aggravated fruit rot and the formation of bitter substances. However, ...
DOI:
10.3390/genes13060977

17. Applying antagonist yeast strains to control mango decay caused by Lasiodiplodia theobromae and Neofusicoccum parvum

Author:
Carlos Alberto Tuão Gava; Carliana Araújo Pereira; Paula Fernnanda de Souza Tavares; Cristiane Domingos da Paz
Source:
Biological control 2022 v.170 pp. 104912
ISSN:
1049-9644
Subject:
plant rots,   etc   ; Lasiodiplodia theobromae; Neofusicoccum parvum; Pichia; biological control; cold storage; cultivars; eggs; fruiting; fruits; fungal antagonists; inoculum density; mangoes; regression analysis; shelf life; yeasts;     Show all 16 Subjects
Abstract:
... Successfully inserting a biocontrol agent (BCA) in the integrated management of mango fruit decay can be affected by several factors, including BCA inoculum density and the timing of its application. This study focused on improving biocontrol efficacy by adjusting doses of a BCA formulation and the timing for the substitution of synthetic fungicides sprays. Technical grade formulations containing ...
DOI:
10.1016/j.biocontrol.2022.104912

18. Fungicide Teldor 500 SC in the fight against fruit rot in the sweet cherry plantations of Moldova

Author:
Mager Maria; Mager Mikhail; Dumitrash Yuri
Source:
BIO web of conferences 2021 v.34 pp. 04016
ISSN:
2117-4458
Subject:
plant rots,   etc   ; Prunus avium; fungicides; Moldova;     Show all 4 Subjects
Abstract:
... The results of testing the fungicide Teldor 500 SC in sweet cherry plantations are presented. A high level of biological effectiveness was obtained in the fight against the gray rot of sweet cherry fruits. ...
DOI:
10.1051/bioconf/20213404016

19. Morphological, Molecular, and Pathogenic Characterization of Neofabraea alba, a Postharvest Pathogen of Apple in Serbia

Author:
Jelena Vukotić; Vera Stojšin; Nevena Nagl; Mladen Petreš; Jovana Hrustić; Mila Grahovac; Brankica Tanović
Source:
Agronomy 2022 v.12 no.9 pp. -
ISSN:
2073-4395
Subject:
plant rots,   etc   ; DNA; Neofabraea; agronomy; apples; conidia; internal transcribed spacers; mitochondria; morphs; pH; pathogenicity; pathogens; phylogeny; polymerase chain reaction; postharvest diseases; ribosomal RNA; sporulation; temperature; trees; Serbia;     Show all 20 Subjects
Abstract:
... Neofabraea spp. is one of the major causal agents of the postharvest decay of apple fruit. Bull’s eye rot can cause fruit rot, as well as tree canker. In Serbia, during February and March, 2017 and 2018, 56.3% of collected stored rotten apple fruits were found to be infected with Neofabraea spp. Using polymerase chain reaction, phylogenetic analysis, and morphological characterization, Neofabraeaa ...
DOI:
10.3390/agronomy12092015

20. Metabolite profiling reveals comprehensive effects of Chaetomium globosum on citrus preservation

Author:
Yan-Hong Xue; Ao Li; Hui Li; Chao Liu; Hua-Jun Luo; Cheng-Xiong Liu; Jian-Feng Chen; Kun Zou; Shi-Ping Liu
Source:
Food chemistry 2022 v.369 pp. 130959
ISSN:
0308-8146
Subject:
plant rots,   etc   ; Chaetomium globosum; Citrus; Penicillium digitatum; antioxidant activity; antioxidants; biological control; citrus fruits; financial economics; food chemistry; fractionation; fungi; glutathione; human health; metabolites; orchards; pathogens; riparian areas;     Show all 18 Subjects
Abstract:
... The huge economic loss of citrus fruit after harvest called for safe and efficient preservatives, as chemically synthesized agents threatened the environment and human health. Herein a biocontrol fungus Chaetomium globosum QY-1 near the orchard in riparian area was identified to have antimicrobial, antioxidant and tyrosinase inhibition activity, which meets the requirements of an ideal preservativ ...
DOI:
10.1016/j.foodchem.2021.130959