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Dietary effects on immune response of fast-growing chicks to inoculation of sheep erythrocytes and Escherichia coli
- Praharaj, N.K., Dunnington, E.A., Gross, W.B., Siegel, P.B.
- Poultry science 1997 v.76 no.2 pp. 244-247
- diet, chicks, nutrient density, dietary protein, dietary fat, metabolizable energy, liveweight gain, feed conversion, body weight, Escherichia coli, mortality, erythrocytes, disease resistance