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IgY – Immune component of eggs as a source of passive immunity for animals and humans

Author:
Cook, M.E., Trott, D.L.
Source:
World's poultry science journal 2010 v.66 no.2 pp. 215-226
ISSN:
0043-9339
Subject:
chickens, storage conditions, ova, immunoglobulin Y, feed additives, antibodies, vaccines, passive immunity, vaccination, storage quality, immune system, vaccine development, eggs, protective effect
Agid:
1470855