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Antioxidant activity of some spice essential oils on linoleic acid oxidation in aqueous media

Author:
Farag, R.S., Badei, A.Z.M.A., Hewedi, F.M., El-Baroty, G.S.A.
Source:
Journal of the American Oil Chemists' Society 1989 v.66 no.6 pp. 792-799
ISSN:
0003-021X
Subject:
Salvia officinalis, Rosmarinus officinalis, Thymus vulgaris, Cuminum cyminum, Carum carvi, Eugenia, essential oils, antioxidants, linoleic acid, oxidation
Agid:
1476076