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Oxidative stability of avocado oil

Author:
Werman, M.J., Neeman, I.
Source:
Journal of the American Oil Chemists' Society 1986 v.63 no.3 pp. 355-360
ISSN:
0003-021X
Subject:
avocados, oils, oxidation, peroxides, olive oil, soybean oil, temperature, photoperiod, peroxide value, chlorophyll
Agid:
1476467