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Nutritional evaluation of refined, heated and hydrogenated Hibiscus sabdariffa seed oil

Author:
Sarojini, G., Chittema Rao, K., Geervani, P.
Source:
Journal of the American Oil Chemists' Society 1985 v.62 no.6 pp. 993-996
ISSN:
0003-021X
Subject:
Hibiscus sabdariffa, seed oils, nutritive value, digestibility, rats, hydrogenated oils, India
Agid:
1476629