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Hempseed as a nutritional resource: an overview

Author:
Callaway, J.C.
Source:
Euphytica 2004 v.140 no.1-2 pp. 65-72
ISSN:
0014-2336
Subject:
Cannabis sativa, oilseeds, seed oils, fatty acid composition, polyunsaturated fatty acids, essential fatty acids, protein content, protein composition, nutritive value, essential amino acids, oilmeals, proximate composition
Agid:
1498316