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Competition between micro-organisms and roots of barley and sorghum for iron accumulated in the root apoplasm

Author:
Wiren, N. von, Romheld, V., Shioiri, T., Marschner, H.
Source:
New phytologist 1995 v.130 no.4 pp. 511-521
ISSN:
0028-646X
Subject:
Hordeum vulgare, Sorghum bicolor, iron, nutrient uptake, nutrient solutions, microorganisms, roots, root hydraulic conductivity, biodegradation, rhizoplane, carbon, chlorosis, nutrient deficiencies, EDTA (chelating agent), siderophores, species differences
Agid:
1523991