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High-yield ethanol production from Jerusalem artichoke tubers

Author:
Barthomeuf, C., Regerat, F., Pourrat, H.
Source:
World journal of microbiology & biotechnology 1991 v.7 no.4 pp. 490-493
ISSN:
0959-3993
Subject:
Jerusalem artichokes, tubers, juices, Saccharomyces cerevisiae, ethanol production, fermentation, ethanol, yields
Agid:
1588353