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Chemoprotection against N-nitrosomethylbenzylamine-induced mutation in the rat esophagus

Author:
De Boer, J.G., Yang, H., Holcroft, J., Skov, K.
Source:
Nutrition and cancer 2004 v.50 no.2 pp. 168-173
ISSN:
0163-5581
Subject:
esophageal neoplasms, disease prevention, nutritional intervention, green tea, chemical composition, ellagic acid, diallyl sulfides, anticarcinogenic activity, antimutagenic activity, rats, animal models, nitroso compounds, mutagenesis, mutagenicity, nutrition-genotype interaction
Agid:
1950978