PubAg

Main content area

Inhibition of methyl-n-amylnitrosamine hydroxylation by diallyl sulfide and phenethylisothiocyanate in the rat

Author:
Morris, C.R., Chen, S.C., Hinman, C., Mirvish, S.S.
Source:
Nutrition and cancer 2000 v.37 no.2 pp. 199-206
ISSN:
0163-5581
Subject:
isothiocyanates, blood, liver, stomach, digesta, small intestine, esophagus, nose, mucosa, nitrosamines, carcinogens, metabolism, oral administration, rats, animal models, duration, phytochemicals
Agid:
1951043