PubAg

Main content area

Effect of source and level of vitamin D on immune function in growing broilers

Author:
Fritts, C.A., Erf, G.F., Bersi, T.K., Waldroup, P.W.
Source:
Journal of applied poultry research 2004 v.13 no.2 pp. 263-273
ISSN:
1056-6171
Subject:
broiler chickens, animal growth, 25-hydroxyergocalciferol, cholecalciferol, vitamin supplements, broiler feeding, immune response, males, macrophages, basophils, hypersensitivity, leukocyte count, vitamin deficiencies, animal health
Agid:
2014174