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Long-term feeding effects of thermally oxidised oils on the absorption, storage and excretion of fat in rats

Author:
Narasimhamurthy, K., Raina, P.L.
Source:
European food research & technology 2000 v.210 no.6 pp. 402-406
ISSN:
1438-2377
Subject:
dietary fat, diet, experimental diets, long term experiments, peanut oil, sesame oil, coconut oil, nutrient intake, intestinal absorption, lipid metabolism, excretion, adipose tissue, body fat, heat treatment, frying, cooking quality, fatty acids, rats, animal models
Agid:
2025865