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Validation of a confirmatory method for the determination of macrolides in liver and kidney animal tissues in accordance with the European Union regulation 2002/657/EC A
- Berrada, H., Borrull, F., Font, G., Moltó, J.C., Marcé, R.M.
- Journal of chromatography 2007 v.1157 no.1-2 pp. 281-288
- macrolide antibiotics, antibiotic residues, livers as food, kidneys as food, beef cattle, multiresidue analysis, liquid chromatography, analytical methods, food contamination