PubAg

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MLA

Govula, C, K Kattelman, and C Ren. "Culturally Appropriate Nutrition Lessons Increased Fruit and Vegetable Consumption In American Indian Children." Topics in clinical nutrition, v. 22,.3 pp. 239-245. doi: 10.1097/01.TIN.0000285378.01218.67

APA

Govula, C., Kattelman, K., & Ren, C. (2007). Culturally appropriate nutrition lessons increased fruit and vegetable consumption in American Indian children. Topics in clinical nutrition, 22, 239-245. doi: 10.1097/01.TIN.0000285378.01218.67

Chicago

Govula, C., K Kattelman, and C Ren. "Culturally appropriate nutrition lessons increased fruit and vegetable consumption in American Indian children" Topics in clinical nutrition 22, no. 3 (2007): 239-245. doi: 10.1097/01.TIN.0000285378.01218.67