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Hepatoprotective role and antioxidant capacity of pomegranate (Punica granatum) flowers infusion against trichloroacetic acid-exposed in rats

Author:
Celik, Ismail, Temur, Atilla, Isik, Ismail
Source:
Food and chemical toxicology 2009 v.47 no.1 pp. 145-149
ISSN:
0278-6915
Subject:
pomegranates, shrubs, blood serum, malondialdehyde, Punica granatum, lipid peroxidation, biochemical compounds, plant extracts, free radical scavengers, animal models, rats, trichloroacetic acid, antioxidant activity, beverages, hepatoprotective effect
Agid:
2164386