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Growth of Atlantic cod (Gadus morhua L.) with different haemoglobin subtypes when kept near their temperature preferenda

Author:
Jordan, A.D., Lampe, J.F., Grisdale-Helland, B., Helland, S.J., Shearer, K.D., Steffensen, J.F.
Source:
Aquaculture 2006 v.257 no.1-4 pp. 44-52
ISSN:
0044-8486
Subject:
Gadus morhua, cod (fish), marine fish, animal growth, hemoglobin, polymorphism, phenotypic variation, energy metabolism, water temperature, fish feeding, feed intake, feed conversion, digestibility, oxygen consumption, nutrient retention, body composition, aquaculture tanks, fish culture, mariculture, Norway
Agid:
2594879