PubAg

Main content area

Application of PCR-RFLP analysis on species identification of canned tuna

Author:
Lin, W.F., Hwang, D.F.
Source:
Food control 2007 v.18 no.9 pp. 1050-1057
ISSN:
0956-7135
Subject:
canned fish, tuna, Thunnus thynnus, Thunnus albacares, Thunnus obesus, Katsuwonus pelamis, Euthynnus, Auxis, Sarda (fish), product authenticity, food composition, standards of identity, cytochrome b, mitochondrial DNA, restriction fragment length polymorphism, polymerase chain reaction
Agid:
2887253