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Detection of Listeria monocytogenes using a commercial PCR kit and different DNA extraction methods
- Amagliani, G., Giammarini, C., Omiccioli, C., Brandi, G., Magnani, M.
- Food control 2007 v.18 no.9 pp. 1137-1142
- pork, sausages, mozzarella cheese, microbial detection, rapid methods, polymerase chain reaction, DNA, bacterial proteins, Listeria monocytogenes, food contamination, bacterial contamination, food pathogens, pathogen identification, enrichment culture, ground pork, new methods, magnetic separation