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Modifications of the charges at the N-terminus of bovine β-casein: Consequences on its structure and its micellisation

Author:
Gangnard, S., Zuev, Y., Gaudin, J.C., Fedotov, V., Choiset, Y., Axelos, M.A.V., Chobert, J.M., Haertlé, T.
Source:
Food hydrocolloids 2007 v.21 no.2 pp. 180-190
ISSN:
0268-005X
Subject:
protein binding, protein aggregates, recombinant proteins, beta-casein, mutation, surfactants, amino acid sequences, gene expression, protein conformation, phosphates, electrostatic interactions, protein phosphorylation, glutamic acid
Agid:
2901240