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Non-invasive measurement of fillet composition of four freshwater fish species by computer tomography
- Romvari, R., Hancz, Cs., Petrasi, Zs., Molnar, T., Horn, P.
- Aquaculture international 2002 v.10 no.3 pp. 231-240
- Cyprinus carpio, Ctenopharyngodon idella, Hypophthalmichthys molitrix, Sander lucioperca, freshwater fish, farmed fish, carp, perch, fish fillets, computed tomography, chemical analysis, lipid content, body fat, crude protein, water content, ash content, body weight, equations, in vivo studies, fish culture