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Solubilization and selected properties of Crambe seed thioglucosidase (thioglucoside glucohydrolase, EC 3.2.3.1

Author:
Tookey, H.L.
Source:
Canadian journal of biochemistry 1973 v.51 no.9 pp. 1305
ISSN:
0008-4018
Subject:
Crambe abyssinica, oilmeals, solubility, ultrasonic treatment, enzyme activation, reducing agents, chromatography, molecular weight, dextran, iron, pH, fractionation, ammonium sulfate, crosslinking, enzymatic hydrolysis, thioglucosidase
Agid:
31058
Handle:
10113/31058