PubAg

Main content area

MLA

Shiga, Tânia M, Franco M Lajolo, and Tullia M.C.C Filisetti. "Changes In the Cell Wall Polysaccharides During Storage and Hardening of Beans." Food chemistry, v. 84,.1 pp. 53-64. doi: 10.1016/S0308-8146(03)00166-3

APA

Shiga, T. M, Lajolo, F. M, & Filisetti, T. M.C.C. (2004). Changes in the cell wall polysaccharides during storage and hardening of beans. Food chemistry, 84, 53-64. doi: 10.1016/S0308-8146(03)00166-3

Chicago

Shiga, Tânia M., Franco M Lajolo, and Tullia M.C.C Filisetti. "Changes in the cell wall polysaccharides during storage and hardening of beans" Food chemistry 84, no. 1 (2004): 53-64. doi: 10.1016/S0308-8146(03)00166-3