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Variation during dormancy and the effect of freezing and postharvest incubation on the chemical composition of blackcurrant buds (Ribes nigrum L.)

Author:
Garland, S.M., Menary, R.C., Claye, C.J.
Source:
Journal of horticultural science & biotechnology 2002 v.77 no.4 pp. 489-497
ISSN:
1462-0316
Subject:
Ribes nigrum, crop production, buds, dormancy, cold tolerance, winter, mechanical harvesting, mechanical damage, essential oils, quantitative analysis, oxidation, cold storage, chemical constituents of plants, Tasmania
Agid:
4275708