PubAg

Main content area

MLA

VAN HAU, PHAM, and SOOTTAWAT BENJAKUL. "Purification and Characterization of Trypsin From Pyloric Caeca of Bigeye Snapper (pricanthus Macracanthus)." Journal of food biochemistry, v. 30,.4 pp. 478-495. doi: 10.1111/j.1745-4514.2006.00089.x

APA

VAN HAU, P., & BENJAKUL, S. (2006). Purification and characterization of trypsin from pyloric caeca of bigeye snapper (pricanthus macracanthus). Journal of food biochemistry, 30, 478-495. doi: 10.1111/j.1745-4514.2006.00089.x

Chicago

VAN HAU, PHAM, and SOOTTAWAT BENJAKUL. "Purification and characterization of trypsin from pyloric caeca of bigeye snapper (pricanthus macracanthus)" Journal of food biochemistry 30, no. 4 (2006): 478-495. doi: 10.1111/j.1745-4514.2006.00089.x