PubAg

Main content area

MLA

Teleszko, Miroslawa, et al. "Analysis of Lipophilic and Hydrophilic Bioactive Compounds Content In Sea Buckthorn (hippophaë Rhamnoides L.) Berries." Journal of agricultural and food chemistry, v. 63,.16 pp. 4120-4129. doi: 10.1021/acs.jafc.5b00564

APA

Teleszko, M., Wojdylo, A., Rudzinska, M., Oszmianski, J., & Golis, T. (2015). Analysis of Lipophilic and Hydrophilic Bioactive Compounds Content in Sea Buckthorn (Hippophaë rhamnoides L.) Berries. Journal of agricultural and food chemistry, 63, 4120-4129. doi: 10.1021/acs.jafc.5b00564

Chicago

Teleszko, Miroslawa, Aneta Wojdylo, Magdalena Rudzinska, Jan Oszmianski, and Tomasz Golis. "Analysis of Lipophilic and Hydrophilic Bioactive Compounds Content in Sea Buckthorn (Hippophaë rhamnoides L.) Berries" Journal of agricultural and food chemistry 63, no. 16 (2015): 4120-4129. doi: 10.1021/acs.jafc.5b00564