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Genetic approaches to chemotype determination in type B-trichothecene producing Fusaria

Author:
Pasquali, Matias, Migheli, Quirico
Source:
International journal of food microbiology 2014 v.189 pp. 164-182
ISSN:
0168-1605
Subject:
Fusarium, agricultural products, breeding, chemotypes, epidemiology, food safety, fungi, prediction
Abstract:
This review summarises the genetic methods used for chemotype determination of the main Fusarium type B-trichothecene producing species. Literature on Fusarium chemotype epidemiology over the last 15 years is reviewed in order to describe temporal and spatial chemotype distribution of these fungi worldwide. Genetic approaches used for chemotype determination are also reviewed and discussed, highlighting successes and potential pitfalls of the technique. Results from both genetic and chemical approaches are summarised to compare reliability, advantages and limitations of the two methods. Potential applications of genetic chemotyping to toxigenic Fusarium species are evaluated in the light of improving food safety of agricultural products. The use of chemotype determination in population studies, toxin prediction as well as for breeding purpose is described.
Agid:
5411326