PubAg

Main content area

MLA

Samaraweera, Himali, et al. "Characterisation of Phosvitin Phosphopeptides Using Maldi-tof Mass Spectrometry." Food chemistry, v. 165, pp. 98-103. doi: 10.1016/j.foodchem.2014.05.098

APA

Samaraweera, H., Moon, S. Hee, Lee, E. Joo, Grant, J., Fouks, J., Choi, I., Suh, J. Won, & Ahn, D. U. (2014). Characterisation of phosvitin phosphopeptides using MALDI-TOF mass spectrometry. Food chemistry, 165, 98-103. doi: 10.1016/j.foodchem.2014.05.098

Chicago

Samaraweera, Himali, Sun Hee Moon, Eun Joo Lee, Jenifer Grant, Jordan Fouks, Inwook Choi, Joo Won Suh, and Dong U Ahn. "Characterisation of phosvitin phosphopeptides using MALDI-TOF mass spectrometry" Food chemistry 165, 1 (2014): 98-103. doi: 10.1016/j.foodchem.2014.05.098