PubAg

Main content area

MLA

Altintzoglou, Themistoklis, et al. "Traditional Sushi for Modern Consumers: A Comparison Between Sushi Consumption Behavior In Japan and Norway." Journal of food products marketing, v. 22,.6 pp. 717-732. doi: 10.1080/10454446.2015.1121434

APA

Altintzoglou, T., Heide, M., Wien, A. H, & Honkanen, P. (2016). Traditional Sushi for Modern Consumers: A Comparison Between Sushi Consumption Behavior in Japan and Norway. Journal of food products marketing, 22, 717-732. doi: 10.1080/10454446.2015.1121434

Chicago

Altintzoglou, Themistoklis, Morten Heide, Anders H Wien, and Pirjo Honkanen. "Traditional Sushi for Modern Consumers: A Comparison Between Sushi Consumption Behavior in Japan and Norway" Journal of food products marketing 22, no. 6 (2016): 717-732. doi: 10.1080/10454446.2015.1121434