PubAg

Main content area

MLA

Trabalón, Laura, et al. "Human Exposure to Brominated Flame Retardants Through the Consumption of Fish and Shellfish In Tarragona County (catalonia, Spain)." Food and chemical toxicology, v. 104, pp. 48-56. doi: 10.1016/j.fct.2016.11.022

APA

Trabalón, L., Vilavert, L., Domingo, J. L, Pocurull, E., Borrull, F., & Nadal, M. (2017). Human exposure to brominated flame retardants through the consumption of fish and shellfish in Tarragona County (Catalonia, Spain). Food and chemical toxicology, 104, 48-56. doi: 10.1016/j.fct.2016.11.022

Chicago

Trabalón, Laura, Lolita Vilavert, José L Domingo, Eva Pocurull, Francesc Borrull, and Martí Nadal. "Human exposure to brominated flame retardants through the consumption of fish and shellfish in Tarragona County (Catalonia, Spain)" Food and chemical toxicology 104, 1 (2017): 48-56. doi: 10.1016/j.fct.2016.11.022