PubAg

Main content area

MLA

Kiokias, S, and T Varzakas. "Innovative Applications of Food-related Emulsions." Critical reviews in food science and nutrition, v. 57,.15 pp. 3165-3172. doi: 10.1080/10408398.2015.1130017

APA

Kiokias, S., & Varzakas, T. (2017). Innovative applications of food-related emulsions. Critical reviews in food science and nutrition, 57, 3165-3172. doi: 10.1080/10408398.2015.1130017

Chicago

Kiokias, S., and T Varzakas. "Innovative applications of food-related emulsions" Critical reviews in food science and nutrition 57, no. 15 (2017): 3165-3172. doi: 10.1080/10408398.2015.1130017