PubAg

Main content area

MLA

Abdelhedi, Ola, et al. "Composite Bioactive Films Based On Smooth-hound Viscera Proteins and Gelatin: Physicochemical Characterization and Antioxidant Properties." Food hydrocolloids, v. 74, pp. 176-186. doi: 10.1016/j.foodhyd.2017.08.006

APA

Abdelhedi, O., Nasri, R., Jridi, M., Kchaou, H., Nasreddine, B., Karbowiak, T., Debeaufort, F., & Nasri, M. (2018). Composite bioactive films based on smooth-hound viscera proteins and gelatin: Physicochemical characterization and antioxidant properties. Food hydrocolloids, 74, 176-186. doi: 10.1016/j.foodhyd.2017.08.006

Chicago

Abdelhedi, Ola, Rim Nasri, Mourad Jridi, Hela Kchaou, Benbettaïeb Nasreddine, Thomas Karbowiak, Frédéric Debeaufort, and Moncef Nasri. "Composite bioactive films based on smooth-hound viscera proteins and gelatin: Physicochemical characterization and antioxidant properties" Food hydrocolloids 74, 1 (2018): 176-186. doi: 10.1016/j.foodhyd.2017.08.006