PubAg

Main content area

MLA

Butot, Sophie, et al. "Uv-c Inactivation of Foodborne Bacterial and Viral Pathogens and Surrogates On Fresh and Frozen Berries." International journal of food microbiology, v. 275, pp. 8-16. doi: 10.1016/j.ijfoodmicro.2018.03.016

APA

Butot, S., Cantergiani, F., Moser, M., Jean, J., Lima, A., Michot, L., Putallaz, T., Stroheker, T., & Zuber, S. (2018). UV-C inactivation of foodborne bacterial and viral pathogens and surrogates on fresh and frozen berries. International journal of food microbiology, 275, 8-16. doi: 10.1016/j.ijfoodmicro.2018.03.016

Chicago

Butot, Sophie, Frédérique Cantergiani, Mireille Moser, Julie Jean, Anthony Lima, Lise Michot, Thierry Putallaz, Thomas Stroheker, and Sophie Zuber. "UV-C inactivation of foodborne bacterial and viral pathogens and surrogates on fresh and frozen berries" International journal of food microbiology 275, 1 (2018): 8-16. doi: 10.1016/j.ijfoodmicro.2018.03.016