PubAg

Main content area

MLA

Smolinski, Haley S, et al. "Transfer and Redistribution of Salmonella Typhimurium Lt2 and Escherichia Coli O157:h7 During Pilot-scale Processing of Baby Spinach, Cilantro, and Romaine Lettuce." Journal of food protection, v. 81,.6 pp. 953-962. doi: 10.4315/0362-028X.JFP-17-420

APA

Smolinski, H. S, Wang, S., Ren, L., Chen, Y., Kowalcyk, B., Thomas, E., Van Doren, J., & Ryser, E. T. (2018). Transfer and Redistribution of Salmonella Typhimurium LT2 and Escherichia coli O157:H7 during Pilot-Scale Processing of Baby Spinach, Cilantro, and Romaine Lettuce. Journal of food protection, 81, 953-962. doi: 10.4315/0362-028X.JFP-17-420

Chicago

Smolinski, Haley S., Siyi Wang, Lin Ren, Yuhuan Chen, Barbara Kowalcyk, Ellen Thomas, Jan Van Doren, and Elliot T Ryser. "Transfer and Redistribution of Salmonella Typhimurium LT2 and Escherichia coli O157:H7 during Pilot-Scale Processing of Baby Spinach, Cilantro, and Romaine Lettuce" Journal of food protection 81, no. 6 (2018): 953-962. doi: 10.4315/0362-028X.JFP-17-420