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Fast and “green” method for the analytical monitoring of haloketones in treated water A

Author:
Serrano, María, Silva, Manuel, Gallego, Mercedes
Source:
Journal of chromatography 2014 v.1358 pp. 232-239
ISSN:
0021-9673
Subject:
byproducts, chromatography, cost effectiveness, disinfection, liquid-phase microextraction, monitoring, organic compounds, pH, pollutants, solvents, spectrometers, storage temperature, swimming pools, tap water
Abstract:
Several groups of organic compounds have emerged as being particularly relevant as environmental pollutants, including disinfection by-products (DBPs). Haloketones (HKs), which belong to the unregulated volatile fraction of DBPs, have become a priority because of their occurrence in drinking water at concentrations below 1μg/L. The absence of a comprehensive method for HKs has led to the development of the first method for determining fourteen of these species. In an effort to miniaturise, this study develops a micro liquid–liquid extraction (MLLE) method adapted from EPA Method 551.1. In this method practically, the whole extract (50μL) was injected into a programmed temperature vaporiser-gas chromatography-mass spectrometer in order to improve sensitivity. The method was validated by comparing it to EPA Method 551.1 and showed relevant advantages such as: lower sample pH (1.5), higher aqueous/organic volume ratio (60), lower solvent consumption (200μL) and fast and cost-saving operation. The MLLE method achieved detection limits ranging from 6 to 60ng/L (except for 1,1,3-tribromo-3-chloroacetone, 120ng/L) with satisfactory precision (RSD, ∼6%) and high recoveries (95–99%). An evaluation was carried out of the influence of various dechlorinating agents as well as of the sample pH on the stability of the fourteen HKs in treated water. To ensure the HKs integrity for at least 1 week during storage at 4°C, the samples were acidified at pH ∼1.5, which coincides with the sample pH required for MLLE. The green method was applied to the speciation of fourteen HKs in tap and swimming pool waters, where one and seven chlorinated species, respectively, were found. The concentration of 1.1-dichloroacetone in swimming pool water increased ∼25 times in relation to tap water.
Agid:
5992102