PubAg

Main content area

MLA

Fernandez, Eduardo, et al. "Fruit Load In Almond Spurs Define Starch and Total Soluble Carbohydrate Concentration and Therefore Their Survival and Bloom Probabilities In the Next Season." Scientia horticulturae, v. 237, pp. 269-276. doi: 10.1016/j.scienta.2018.04.030

APA

Fernandez, E., Baird, G., Farías, D., Oyanedel, E., Olaeta, J. A, Brown, P., Zwieniecki, M., Tixier, A., & Saa, S. (2018). Fruit load in almond spurs define starch and total soluble carbohydrate concentration and therefore their survival and bloom probabilities in the next season. Scientia horticulturae, 237, 269-276. doi: 10.1016/j.scienta.2018.04.030

Chicago

Fernandez, Eduardo, Graeme Baird, Daniela Farías, Eduardo Oyanedel, José A Olaeta, Patrick Brown, Maciej Zwieniecki, Aude Tixier, and Sebastian Saa. "Fruit load in almond spurs define starch and total soluble carbohydrate concentration and therefore their survival and bloom probabilities in the next season" Scientia horticulturae 237, 1 (2018): 269-276. doi: 10.1016/j.scienta.2018.04.030