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A new effective process for production of curdlan oligosaccharides based on alkali-neutralization treatment and acid hydrolysis of curdlan particles in water suspension

Author:
Li, Jing, Zhu, Li, Zheng, Zhi-Yong, Zhan, Xiao-Bei, Lin, Chi-Chung, Zong, Yu, Li, Wei-Jiang
Source:
Applied microbiology and biotechnology 2013 v.97 no.19 pp. 8495-8503
ISSN:
0175-7598
Subject:
acid hydrolysis, curdlan, high performance liquid chromatography, hydrolysis, oligosaccharides, polymerization, scanning electron microscopy, thin layer chromatography
Abstract:
Biologically active β-1,3-oligosaccharides with rapidly growing biomedical applications are produced from hydrolysis of curdlan polysaccharide. The water-insoluble curdlan impedes its hydrolysis efficiency which is enhanced by our newly developed alkali-neutralization treatment process to increase the stability of curdlan suspension to more than 20 days, while the untreated control settled within 5 min. A putative double-layer structure model comprising of a compact core and a hydrated outer layer was proposed to describe the treated curdlan particles based on sedimentation and scanning electron microscopy observation. This model was verified by single- and two-step acid hydrolysis, indicative of the reduced susceptibility to hydrolysis when close to the compact core. Electrospray ionization-mass spectrometry, thin-layer chromatography analyses, and effective HPLC procedure led to the development of improved process to produce purified individual β-1,3-oligosaccharides with degrees of polymerization from 2 to 10 and potential for biomedical applications from curdlan hydrolyzate. Our new curdlan oligosaccharide production process offers an even better alternative to the previously published processes.
Agid:
607838