PubAg

Main content area

MLA

Gurmani, Ali Raza, et al. "Salicylic Acid and Kinetin Mediated Stimulation of Salt Tolerance In Cucumber (cucumis Sativus L.) Genotypes Varying In Salinity Tolerance." Horticulture, environment and biotechnology, v. 59,.4 pp. 461-471. doi: 10.1007/s13580-018-0056-5

APA

Gurmani, A. Raza, Khan, S. Ullah, Ali, A., Rubab, T., Schwinghamer, T., Jilani, G., Farid, A., & Zhang, J. (2018). Salicylic acid and kinetin mediated stimulation of salt tolerance in cucumber (Cucumis sativus L.) genotypes varying in salinity tolerance. Horticulture, environment and biotechnology, 59, 461-471. doi: 10.1007/s13580-018-0056-5

Chicago

Gurmani, Ali Raza, Sami Ullah Khan, Amjad Ali, Tehseen Rubab, Timothy Schwinghamer, Ghulam Jilani, Abid Farid, and Jinlin Zhang. "Salicylic acid and kinetin mediated stimulation of salt tolerance in cucumber (Cucumis sativus L.) genotypes varying in salinity tolerance" Horticulture, environment and biotechnology 59, no. 4 (2018): 461-471. doi: 10.1007/s13580-018-0056-5