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Resource limitation of soil microbes in karst ecosystems

Author:
Chen, Hao, Li, Dejun, Mao, Qinggong, Xiao, Kongcao, Wang, Kelin
Source:
The Science of the total environment 2019 v.650 pp. 241-248
ISSN:
0048-9697
Subject:
climate, cropland, dolomite, ecological function, ecosystems, grasslands, karsts, land use, limestone, microbial carbon, nitrogen, phosphorus, prediction, secondary forests, shrublands, soil microorganisms, stoichiometry, China
Abstract:
Knowledge about resource limitation to soil microbes is crucial for understanding ecosystem functions and processes, and for predicting ecosystem responses to global changes as well. Karst ecosystems are widespread in the world, and play a key role in regulating the global climate, however, the patterns of and mechanisms underlying microbial resource limitation in karst ecosystems remain poorly known. Here we investigated the microbial resource limitation in a karst region, by selecting four main land-use types, i.e. cropland, grassland, shrubland and secondary forest, in areas underlain by two lithology types, i.e. dolomite and limestone, in southwest China. Ecoenzymatic stoichiometry was used as an indicator of microbial resource limitation. Overall, soil microbes in karst ecosystems were more limited by carbon and phosphorus, rather than by nitrogen. Further analyses revealed that the patterns of carbon and phosphorus limitation were different among land-use or lithology types. Microbial carbon limitation was greatest in cropland and forest but lowest in grassland, and was greater under dolomite than under limestone. Microbial phosphorus limitation decreased from secondary forest to cropland under dolomite areas, but showed no difference among ecosystem types under limestone areas, indicating that lithology controls the pattern of microbial phosphorus limitation along the post-agriculture succession. Our study describes a general pattern of microbial resource limitation in karst ecosystems, and we suggest that lithology may provide a new mechanism for explaining the variations of microbial resource limitation along the post-agriculture succession in different regions.
Agid:
6131353