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MLA

Hales, K. E, et al. "Effects of Dry-rolled Or High-moisture Corn with Twenty-five Or Forty-five Percent Wet Distillers' Grains with Solubles On Energy Metabolism, Nutrient Digestibility, and Macromineral Balance In Finishing Beef Steers." Journal of animal science, v. 93,.10 pp. 4995-5005. doi: 10.2527/jas2015-9301

APA

Hales, K. E, Jaderborg, J. P, Crawford, G. I, DiCostanzo, A., Spiehs, M. J, Brown-Brandl, T. M, & Freetly, H. C. (2015). Effects of dry-rolled or high-moisture corn with twenty-five or forty-five percent wet distillers' grains with solubles on energy metabolism, nutrient digestibility, and macromineral balance in finishing beef steers. Journal of animal science, 93, 4995-5005. doi: 10.2527/jas2015-9301

Chicago

Hales, K. E., J. P Jaderborg, G. I Crawford, A DiCostanzo, M. J Spiehs, T. M Brown-Brandl, and H. C Freetly. "Effects of dry-rolled or high-moisture corn with twenty-five or forty-five percent wet distillers' grains with solubles on energy metabolism, nutrient digestibility, and macromineral balance in finishing beef steers" Journal of animal science 93, no. 10 (2015): 4995-5005. doi: 10.2527/jas2015-9301