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MLA

Fowble, Kristen L, et al. "Spatial Distributions of Furan and 5-hydroxymethylfurfural In Unroasted and Roasted Coffea Arabica Beans." Food research international, doi: 10.1016/j.foodres.2018.10.052

APA

Fowble, K. L, Okuda, K., Cody, R. B, & Musah, R. A. (2018). Spatial distributions of furan and 5-hydroxymethylfurfural in unroasted and roasted Coffea arabica beans. Food research international, , . doi: 10.1016/j.foodres.2018.10.052

Chicago

Fowble, Kristen L., Koji Okuda, Robert B Cody, and Rabi A Musah. "Spatial distributions of furan and 5-hydroxymethylfurfural in unroasted and roasted Coffea arabica beans" Food research international (2018): doi: 10.1016/j.foodres.2018.10.052