PubAg

Main content area

MLA

García-Armenta, Evangelina, et al. "Characterisation of the Global Breakage Pattern of Maltodextrin Agglomerates." Powder technology, v. 343, pp. 362-365. doi: 10.1016/j.powtec.2018.11.064

APA

García-Armenta, E., Gutiérrez-López, G. F, Hernández-Sánchez, H., & Alamilla-Beltrán, L. (2019). Characterisation of the global breakage pattern of maltodextrin agglomerates. Powder technology, 343, 362-365. doi: 10.1016/j.powtec.2018.11.064

Chicago

García-Armenta, Evangelina, Gustavo F Gutiérrez-López, Humberto Hernández-Sánchez, and Liliana Alamilla-Beltrán. "Characterisation of the global breakage pattern of maltodextrin agglomerates" Powder technology 343, 1 (2019): 362-365. doi: 10.1016/j.powtec.2018.11.064