PubAg

Main content area

MLA

Porras-Domínguez, Jaime R, et al. "Frucooligosaccharides Purification: Complexing Simple Sugars with Phenylboronic Acid." Food chemistry, v. 285, pp. 204-212. doi: 10.1016/j.foodchem.2019.01.130

APA

Porras-Domínguez, J. R, Rodríguez-Alegría, M. Elena, Miranda, A., Alvarez Berber, L. Patricia, Edmundo, C., & López Munguía, A. (2019). Frucooligosaccharides purification: Complexing simple sugars with phenylboronic acid. Food chemistry, 285, 204-212. doi: 10.1016/j.foodchem.2019.01.130

Chicago

Porras-Domínguez, Jaime R., María Elena Rodríguez-Alegría, Alfonso Miranda, Laura Patricia Alvarez Berber, Castillo Edmundo, and Agustín López Munguía. "Frucooligosaccharides purification: Complexing simple sugars with phenylboronic acid" Food chemistry 285, 1 (2019): 204-212. doi: 10.1016/j.foodchem.2019.01.130