PubAg

Main content area

MLA

Crowley, Morgan A, et al. "Sustainable Beef Production In New England: Policy and Value-chain Challenges and Opportunities." Agroecology and sustainable food systems, v. 43,.3 pp. 274-298. doi: 10.1080/21683565.2018.1492494

APA

Crowley, M. A, Shannon, K. E, Leslie, I. Sohn, Jilling, A., McIntire, C. D, & Kyker-Snowman, E. (2019). Sustainable beef production in New England: policy and value-chain challenges and opportunities. Agroecology and sustainable food systems, 43, 274-298. doi: 10.1080/21683565.2018.1492494

Chicago

Crowley, Morgan A., Kara E Shannon, Isaac Sohn Leslie, Andrea Jilling, Cameron D McIntire, and Emily Kyker-Snowman. "Sustainable beef production in New England: policy and value-chain challenges and opportunities" Agroecology and sustainable food systems 43, no. 3 (2019): 274-298. doi: 10.1080/21683565.2018.1492494