PubAg

Main content area

MLA

Tomšik, Alena, et al. "Encapsulations of Wild Garlic (allium Ursinum L.) Extract Using Spray Congealing Technology." Food research international, doi: 10.1016/j.foodres.2018.10.081

APA

Tomšik, A., Šarić, L., Bertoni, S., Protti, M., Albertini, B., Mercolini, L., & Passerini, N. (2018). Encapsulations of wild garlic (Allium ursinum L.) extract using spray congealing technology. Food research international, , . doi: 10.1016/j.foodres.2018.10.081

Chicago

Tomšik, Alena, Ljubiša Šarić, Serena Bertoni, Michele Protti, Beatrice Albertini, Laura Mercolini, and Nadia Passerini. "Encapsulations of wild garlic (Allium ursinum L.) extract using spray congealing technology" Food research international (2018): doi: 10.1016/j.foodres.2018.10.081