PubAg

Main content area

MLA

Varshney, Deepti, et al. "Tissue Specific Long Non-coding Rnas Are Involved In Aroma Formation of Black Tea." Industrial crops and products, v. 133, pp. 79-89. doi: 10.1016/j.indcrop.2019.03.020

APA

Varshney, D., Rawal, H. C, Dubey, H., Bandyopadhyay, T., Bera, B., Kumar, P. Mohan, Singh, N. Kumar, & Mondal, T. Kumar. (2019). Tissue specific long non-coding RNAs are involved in aroma formation of black tea. Industrial crops and products, 133, 79-89. doi: 10.1016/j.indcrop.2019.03.020

Chicago

Varshney, Deepti, Hukam C Rawal, Himanshu Dubey, Tanoy Bandyopadhyay, Biswajit Bera, P. Mohan Kumar, Nagendra Kumar Singh, and Tapan Kumar Mondal. "Tissue specific long non-coding RNAs are involved in aroma formation of black tea" Industrial crops and products 133, 1 (2019): 79-89. doi: 10.1016/j.indcrop.2019.03.020