PubAg

Main content area

MLA

Zhao, Li, et al. "Heating Methods Generate Different Amounts of Persistent Free Radicals From Unsaturated Fatty Acids." The Science of the total environment, v. 672, pp. 16-22. doi: 10.1016/j.scitotenv.2019.03.444

APA

Zhao, L., Liang, N., Lang, D., Zhou, D., Dong, X., Peng, J., Liu, L., Pan, B., & Xing, B. (2019). Heating methods generate different amounts of persistent free radicals from unsaturated fatty acids. The Science of the total environment, 672, 16-22. doi: 10.1016/j.scitotenv.2019.03.444

Chicago

Zhao, Li, Ni Liang, Di Lang, Dandan Zhou, Xudong Dong, Juan Peng, Lingyan Liu, Bo Pan, and Baoshan Xing. "Heating methods generate different amounts of persistent free radicals from unsaturated fatty acids" The Science of the total environment 672, 1 (2019): 16-22. doi: 10.1016/j.scitotenv.2019.03.444