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Co-pyrolysis of phumdi and para grass biomass from Loktak Lake

Author:
Awasthi, Ayushi, Singh, Gaje, Dhyani, Vaibhav, Kumar, Jitendra, Reddy, Yenumula Sudhakara, Adarsh, V.P., Puthiyamadam, Anoop, Mullepureddy, Kiran Kumar, Sukumaran, Rajeev K., Ummalyma, Sabeela Beevi, Sahoo, Dinabandhu, Bhaskar, Thallada
Source:
Bioresource technology 2019 v.285 pp. 121308
ISSN:
0960-8524
Subject:
Fourier transform infrared spectroscopy, Urochloa mutica, biochar, biofuels, biomass, gas chromatography-mass spectrometry, lakes, nuclear magnetic resonance spectroscopy, phenol, pyrolysis, synergism, temperature
Abstract:
In the present work, the pyrolysis of para grass (PG) and phumdi (PH) biomass samples was conducted in the temperature range of 300–500 °C to obtain the optimum temperature for obtaining the maximum yield of bio-oil. Further, co-pyrolysis experiments of PH and PG were also conducted at the same optimized temperature and varied compositions to investigate the synergistic effect. It was observed during the co-pyrolysis, that the maximum bio-oil yield of 37.80 wt% was obtained at the mass ratio of 1:1. The GC–MS, FT-IR and 1H NMR analysis revealed that the bio-oils produced from all the processes were rich in functionalities. Phenolic compounds such as 2-methoxy-4-vinyl phenol, phenol, 2-methoxy, phenol 4-ethyl constituted a significant portion of bio-oils. The biochars obtained at the optimum pyrolytic conditions were analyzed by FT-IR and TOC analyzer.
Agid:
6359446