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Complex relationships between greenness, air pollution, and mortality in a population-based Canadian cohort
- Crouse, Dan L., Pinault, Lauren, Balram, Adele, Brauer, Michael, Burnett, Richard T., Martin, Randall V., van Donkelaar, Aaron, Villeneuve, Paul J., Weichenthal, Scott
- Environment international 2019 v.128 pp. 292-300
- adults, air pollution, confidence interval, epidemiological studies, models, mortality, nitrogen dioxide, oxidants, ozone, particulates, risk, risk reduction, socioeconomic status
- Epidemiological studies have consistently demonstrated that exposure to fine particulate matter (PM₂.₅) is associated with increased risks of mortality. To a lesser extent, a series of studies suggest that living in greener areas is associated with reduced risks of mortality. Only a handful of studies have examined the interplay between PM₂.₅, greenness, and mortality.We investigated the role of residential greenness in modifying associations between long-term exposures to PM₂.₅ and non-accidental and cardiovascular mortality in a national cohort of non-immigrant Canadian adults (i.e., the 2001 Canadian Census Health and Environment Cohort). Specifically, we examined associations between satellite-derived estimates of PM₂.₅ exposure and mortality across quintiles of greenness measured within 500 m of individual's place of residence during 11 years of follow-up. We adjusted our survival models for many personal and contextual measures of socioeconomic position, and residential mobility data allowed us to characterize annual changes in exposures.Our cohort included approximately 2.4 million individuals at baseline, 194,270 of whom died from non-accidental causes during follow-up. Adjustment for greenness attenuated the association between PM₂.₅ and mortality (e.g., hazard ratios (HRs) and 95% confidence intervals (CIs) per interquartile range increase in PM₂.₅ in models for non-accidental mortality decreased from 1.065 (95% CI: 1.056–1.075) to 1.041 (95% CI: 1.031–1.050)). The strength of observed associations between PM₂.₅ and mortality decreased as greenness increased. This pattern persisted in models restricted to urban residents, in models that considered the combined oxidant capacity of ozone and nitrogen dioxide, and within neighbourhoods characterised by high or low deprivation. We found no increased risk of mortality associated with PM₂.₅ among those living in the greenest areas. For example, the HR for cardiovascular mortality among individuals in the least green areas was 1.17 (95% CI: 1.12–1.23) compared to 1.01 (95% CI: 0.97–1.06) among those in the greenest areas.Studies that do not account for greenness may overstate the air pollution impacts on mortality. Residents in deprived neighbourhoods with high greenness benefitted by having more attenuated associations between PM₂.₅ and mortality than those living in deprived areas with less greenness. The findings from this study extend our understanding of how living in greener areas may lead to improved health outcomes.